Description
<ul><li>Uses: Bread tins are used to make their own bread, suitable for beginners and professional bakers to study their own bread at home.</li><li>Material: high-quality carbon steel material, high temperature resistance, corrosion resistance, long-term high gloss.</li><li>Heat transfer: high heat transfer efficiency, regular volume, most of the bread temperature remains the same, making bread with better taste; the edging design is safe and does not hurt your hands.</li><li>Demoulding: with Teflon coating, good anti-sticking property, easy demoulding, keeping the original shape of bread.</li></ul><p><br></p>
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